As the recipe uses only two pans it’s perfect for rustling up on Stovax’s Stockton Wood burning and Multi-fuel Cook Stoves.

Accompany the buttery French toast with the blueberry sauce which includes the dark and curious ground liquorice powder! This really is the ultimate snack to eat on your own or with a group of friends when gathered around the wood burning stove.

Gathering wood
10th September 2017

Gathering wood

Top tips for gathering, storing, and drying out wood for burning.

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Harvesting fruit
4th September 2017

Harvesting fruit

September marks the start of getting ready for the autumn-winter season ahead.

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Winter Walks
10th November 2017

Winter Walks

Get your boots on and take a long walk this winter.

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